TOURIST MENU: 14 €
French country-style paté or Vegetables or Russian egg
Roast chicken French fried potatoes or Roast with mushrooms with purée
or Blanquette of pultry rice
Ice cream or Sorbets

All of our pastry is homemade in our own pastry kitchen
We would be pleased to receive you
during any of your visits to Paris.
Please accept our best wishes,
Dominique-Hélène ROLLET und CSEKÖ László.
MENU CURNONSKY: 16 €
Poultry in pastry with mushrooms or Chicken lever paté with onions
jam or Tomatoes with mozzarella
Bourguignon Beef Skewer, or Veal Marengo (tomato sauce or Skewer of chicken
Pilaf rice or Beef-Cheek purée or Perch-fish filet à la provençale,
rice
Ice cream or Sorbets or Apple pie
MENU ESCOFFIER: 20 €
Hungarian style 2: Veal crèpe 'Hotobágy' - Veal Goulash on noodles
(Spätzle) - Apple strudel
Paté of duck in pastry or Home smoked salmon or Parma ham
Confit of duck with gratinéed potatos or Filet of duck with gratinéed
potatos or Pike-perch on crayfish sauce or Beef-Cheek purée
Fruit salad or Crème brûlée or Strawberees (in season)